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第2次开课

开始:2020-08-17

截止:2020-12-28

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20/20周

成绩预发布时间 2020-12-10

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湖北大学
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湖北大学
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湖北大学
讲师
湖北大学
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湖北大学
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湖北大学
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视频(49)
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考试(16)
文档(15)

Unit 10 Discussion

By 吴华珊 老师 2020-11-23 2481次浏览

What are the differences between Chinese food and American food? 

82 回复

  • 懒懒 2020-11-25

    Chinese food pays more attention to taste, while The United States cuisine is more concerned about nutrition.

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  • 三s 2020-11-25

    American food is fast food, it's convenient to take. However, Chinese food needs us to taste slowly and eat with chatting. 

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  • 毕知微 2020-11-25

    Chinese take rice,noodles,steamed as main food while Americans take hamburger,sandwich,baked potato as main food.

    Chinese cuisine has a lot of styles such as GuangZhou Cuisine and SiChuan Cuisine.American cuisine is mainly fast food.

    Chinese use chopsticks while Americans use forks and knives when eating.

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  • 十三 2020-11-25

    In America,they cook food in a large piece because they use forks and knifes. But in China,we cook food in smaller pieces and use chopsticks normally. 

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  • 言希希 2020-11-25

    Chinese food is more healthy-oriented.And in American,people cook food in huge pieces.Chinese people cook food in smaller pieces.

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  • 是我呀 2020-11-25

    American usually eat raw vegetables, but Chinese usually stew, fry, steam and boil vegetables. 

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  • Dorithy 2020-11-25

    Chinese cooking methods  are what we called stewing, frying , steaming and boiling . But as for America , they always just use vegetables as salads or simply boil them in water.

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  • Sharlie 2020-11-25

    In America, we eat with knives and forks. In China, we use chopsticks. In China, we use many kinds of spices,and our cooking methods are also varied. 

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  • ONEcjl 2020-11-25

    American food always boil vegetables in water simply,but in China,they will cook them by many ways,such as stewing,frying and so on.

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  • 杨献 2020-11-25

    Chinese food is delicate, American food is convenient. And Chinese food need longer time than American food.

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  • ich 2020-11-25

    I think Chinese cuisine is much more varied and diverse than  American cuisine. Chinese have tea or fresh fruit as a desert ,but American food usually eat sweet dishes after dinner. 

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  • 张颖 2020-11-25

    American food always utilize processed flavors like ketchup and pepper.Chinese food always use spices like ginger,mint,and chilies.

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  • 王丁淋 2020-11-25

    I think American food is not spicy and mostly fast food in huge pieces and be served with forks and knives.But Chinese food is healthier and be cooked in smaller pieces and we eat Chinese food with help of chopsticks.

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  • 王佳颖 2020-11-25

    In American food, meat and vegetables are cooked separately.  Usually they would fried the meat and make a salad with vegetables.  But in China, meat and vegetables are steamed, stewed or boiled together.  In the process of eating, most Americans choose coffee or coke, but Chinese people usually drink tea or soup. 

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  • 悠眠 2020-11-25

    Chinese food is always home cooked but American food has lots of fast food.Americanc food is eaten with different sauces.

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  • 3447167631 2020-11-25

    Chinese cooking methods are various,which include stewing,frying,steaming and boiling. 

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  • 杨浪浪 2020-11-25

    Chinese food is richer in spices than American food. China uses chopsticks, American knives and forks, Chinese food is basically fried and stewed, American food is roasted, and there are desserts after meals in America. However, China does not have a lot of seafood, but America basically does not.There are many salads in American food, and in China. Mainly eat cooked food

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  • 夏碧华 2020-11-25

    Chinese food is more varied than American food and it has many flavors. Chinese food usually uses stewing, frying, steaming and boiling. But American food uses vegetables as salads or simply boil them in water. 

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  • wp 2020-11-25

    almost of America food are high fat and high oil,but  Chinese food contain all of species in food.in a word,

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  • kkk 2020-11-25

    Chineses like to eat fried dishes but Americans like to eat fast foo.

    Chinese people like to use vegetable oil iscooking but Americans like to use animal oil is cooking.

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  • 因你而在 2020-11-25

    1. Different tools

    One of the characteristics of the Chinese dietary customs is the use of chopsticks. In ancient times, the chopsticks were called zhu. They had a long history in China. Chopsticks are generally made of bamboo, a pair of hands, and can be used easily.

    Americans use both knives and forks when they eat. If they use both hands, they should hold the fork in the left hand and the knife in the right hand. And they should not hold the knife for too long at one time.

    2. The staple food is different

    The traditional Chinese dietary custom is based on plant food, the staple food is five grains, auxiliary food is vegetables.

    In the United States, steak, pork chops and chicken (leg) are the staple foods.

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  • 久违 2020-11-25

    American food tends to be high in colories.Chinese food tends to be nutritious.American sweet dishes are serviced after dinner.Chinese have tea or fruit as a desert.American eats food with knives and forks.Chinese eats food with chopsticks.

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  • 王刚 2020-11-25

    American food is usually huge and is served with forks and knives.However, Chinese food is  small and people usually use chopsticks.

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  • Woshilulu 2020-11-25

    American food cook food in huge pieces and serve it with forks and knives.Chinese food in smaller pieces and goet their food with help of chopsticks.

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  • 蔓萝满园 2020-11-25

    The making process of Chinese food is complicated, while American food is easier to finish. 

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  • 201931112041048 2020-11-25

    Chinese food has many ingredients and a wide variety of flavors.American food is heavy in oil.

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  • Woshilulu 2020-11-25

    American food cook food in huge pieces and serve it with forks and knives.Chinese food in smaller pieces and goet their food with help of chopsticks.

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  • 王笑天 2020-11-25

    Chinese food have many style of cookin. We have vary  kinds of delicious snacks. And American food only have few kinds of snacks I like. Our Chinese traditional food usually have complicate cooking methods,that need time to cook 

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  • 47 2020-11-25

    There are many differences between American and Chinese cuisine, such as ingredients and cooking。

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  • 不要不要做噩梦 2020-11-25

    In America people always eat foods that costs not so much time which means they eat something fast-cooked and not  row enough. While in China we are accustomed to foods which cooked well. 

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