新标准大学英语(第二版)综合教程1
国家级
价格 免费
2024.08.26 ~ 2024.12.31
  • 四川外国语大学
  • 建议每周学习3-4小时
  • 714人已参与

第12次开课

开始:2024-08-26

截止:2024-12-31

课程已进行至

14/19周

成绩预发布时间 2024-12-30

期末考试截止时间 未设置

教学团队

四川外国语大学
教授
四川外国语大学
讲师
四川外国语大学
讲师
四川外国语大学
讲师
四川外国语大学
副教授
四川外国语大学
四川外国语大学

课程特色

视频(82)
练习(4)
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作业(4)
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文档(4)

Discussion topic for Unit 1 about food.

By 马武林 老师 09-07 81次浏览

Active Reading 1 My first oyster

Discussion topic:

In some cultures things are eaten which other cultures think are very strange. What do you think about the following as food? What do you think is the most unusual thing that you personally have ever eaten?

  • Dogs
  • Cats
  • Horses
  • Rats
  • Snails
  • Different types of insect
  • Brains
  • Pigs' feet
  • Chicken’s feet
  • Blood

Language support:

If you love the food, you can say:

I love/adore/am mad about/ am crazy about...

I like/am fond of ...

 

I you dislike the food, you can say:

I am not a great fan of / dislike/am not a great fan of/not very fond of...

I can’t stand/hate/detest/loath...

 

 

Active Reading 2 chocolate

Discussion topic:

If you could make a special Valentine's Day chocolate for your loved one, what kind of chocolate would you like it to be? Describe the chocolate in details.

Useful vocabulary:

Types of chocolate: milk, dark, or white chocolate

ingredients: cocoa butter, milk, nuts, peanuts, fruit, caramel, crisped rice, sugar

Flavors: mint, vanilla, coffee, orange, strawberry

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